Alameda County Fairgrounds
- PLEASANTON, CA
APRIL 7 – 10, 2022
Alameda County Fairgrounds
- PLEASANTON, CA
APRIL 7 – 10, 2022
Anne-Marie will explore where to shop to reduce food waste, how to repurpose food, how to compost and how to build the ultimate raised bed: hugelkultur. She will also offer tips for composting if you don't have a yard.
With a lifetime of growing and breeding orchids Sue will lead you through the process of selecting the orchids and materials to create a gorgous living arrangement.
The KELLOGG Veggie Boot Camp is a 90-minute in-depth talk and workshop designed to give you a real jump start on your summer garden. Instructor Steve List will take you through the steps of creating a successful garden from the soil science, fertilizers, plant selection, the preparation and planting of seeds, and the transplanting of starter plants. The talk is set up to ...
This workshop gives the 24 ticketed participants the opportunity to make classic sauerkraut and learn the history and benefits of fermented foods. You will take your started sauerkraut home to ferment, along with instructions. Everyone is invited to watch but the hands-on participants are limited to 24. All ingredients will be supplied. The cost is $15 to cover materials. Click ...
Hortus Californica presents, Five Seasons: The Gardens of Piet Oudolf immerses viewers in Oudolf’s work and takes us inside his creative process, from his beautifully abstract sketches, to theories on beauty, to the ecological implications of his ideas. Intimate discussions take place through all fours seasons in Piet’s own gardens at Hummelo, and on visits to his signature public works ...
Hortus Californica presents, Five Seasons: The Gardens of Piet Oudolf immerses viewers in Oudolf’s work and takes us inside his creative process, from his beautifully abstract sketches, to theories on beauty, to the ecological implications of his ideas. Intimate discussions take place through all fours seasons in Piet’s own gardens at Hummelo, and on visits to his signature public works ...
Yes you CAN keep chickens in the City! Learn what you need to keep a healthy, happy flock. They're pets with benefits!
Join Khadijah, Instructor at the Cheese School of San Francisco, as she guides you through the basic steps of making ricotta cheese. The principles taught in this workshop can be applied to other forms of cheese. The hands-on portion of this workshop is limited to 24 and will require a separate ticket, but everyone is welcome to watch the demonstration.
The tomato is the singular focus of almost all home gardeners, whether new to gardening or a seasoned pro. The pride of an abundant harvest does require a few important steps. Join Steve as he goes into depth on how to prepare, plant, and take care of the "King of the Garden".
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